Intensive Care Unit (ICU) Dietitians Concerns.

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Overview

The intentions of this lecture is nutrition in ICU mainly. There are certain concerns of dietitians and questions that they find it difficult to answer. Furthermore, there are many misunderstood practices that need to be clarified. Therefore, all these questions and concerns will be collected and presented in this lecture with a trusted references and the speaker own opinion. Finally, a case study will be addressed to simplify the idea.

Don't wait too long. Join us in this free lecture to learn more regarding nutrition in ICU


This Activity for

  • Clinical Nutrition
  • Nursing and Midwifery
  • Resident / Fellow

What I will learn?

By the end of this lecture participants will be able to:
1-Identify the main roles of clinical dietitian in ICU.
2-Solve the most common ICU confusing questions.
3- Recognize the concept of misunderstanding clinical nutrition practices and recommendations in ICU.


About Organizer

  • Virtual Medical Academy

Additional items to the activity

Optional Details Type Fee
Intensive Care Unit (ICU) Dietitians Concerns. Certificate Certificate Free
VAT 15% Included